The most important Italian training and specialization centre for delicatessen professionals honoured us by choosing us, setting up the training room dedicated to pasta making with our machines.

A long-desired collaboration, of which PAMA is particularly proud of, as its Italian technologies are promoted and disseminated through the students. In fact, every year, thousands of future professionals attend specialization and professional refresher courses, and participate in the activities promoted by the Institute. 

In this way, both professionals of the sector and aspiring pasta makers who want to open a pasta factory will have the opportunity to know and personally test the quality that has always characterized the PAMA machines.

According to Alberto Parsi, owner of PAMA for every professional reaching excellence goes through students.

This is the philosophy that PAMA PARSI MACCHINE pursues and shares with its partners, to inspire and enrich the professional skills of the pasta world. We are sure that a renowned training school such as CAST ALIMENTI, will allow us to consolidate our role as a partner for professionals in the sector.

The course for pasta makers that has just begun will be the first of a long series of shared initiatives.